Radish, feta and Black Rice Salad

Serves: 4 (as a side)

PREP: 10 minutes

COOK: 10 minutes

Crunchy radish, salty feta, sweet cashews and earthy black rice combine to make an unusual and delicious salad.

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Ingredients

250g pack ready cooked black rice
2 tbsp Olive Oil
1 tbsp Red wine vinegar
Salt & pepper
A handful of chopped radishes
100g feta, crumbled
A small handful cashew nuts
A handful fresh dill, chopped

Method

Heat the rice according to the pack instructions, tip into a bowl and dress with the oil, vinegar, salt and pepper while still warm.
Leave to cool slightly and then stir in the other ingredients and serve immediately.

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