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Radishes with Butter, Salt & Crusty Bread

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Preparation Time:
2 mins
Cooking Time:
None

What you'll need:

  • Sea Salt
  • A loaf of crusty brown bread
  • Unsalted butter
  • As many radishes as you want

What to do:

Lay out the ingredients on a plate or bread board and then eat in whatever order you fancy.

You can either:

  • Dip the radishes in butter, then salt and follow with a hunk of bread
  • Crunch on a radish followed by a hunk of bread spread with butter and topped with a sprinkle of salt